ENERGY STAR® Convection Ovens

Incentives are available for electric commercial food service equipment installed in either retrofit or new construction projects, listed below. Dishwashers must use an electric water heater to qualify for an incentive. Please contact the Implementer if you are interested in incentives for product types not listed.

Must be ENERGY STAR Certified

1. Contact an Energy Advisor to schedule an assessment and identify energy efficiency opportunities and incentives.
2. Complete an incentive application with a description of your proposed project.
3. Once your project is complete, notify our Energy Advisor of the completion date and schedule and schedule a post-installation inspection.
4. Your final incentive amount is based on verified kWh savings achieved by the project. We’ll mail your incentive check within 4-6 weeks of project verification.